Oops, I forgot to update my blog for more than a year. Between then and now I have certainly cooked some note-worthy things, I guess I was just busy. So I'll try to play catch-up a bit. I moved back to San Jose, but I spend the weekends with my boyfriend in Sunnyvale. We try to cook at least once every weekend, although sometimes "cooking" ends up meaning grabbing a rotisserie chicken from the store and tossing together a little salad. It has just been way too hot this summer to do much cooking. I'm really looking forward to fall so I can get in the mood to start using my slow cooker again!
In July, we made a delightful ratatouille. I don't remember which recipe we used. Basically we just chopped up some eggplant, tomatoes, zucchini, garlic, onion, and bell peppers, and cooked them together. It was very tasty and filling.
Also we have been to some great restaurants in the area that have become our go-to for different kinds of food. One of my favorites is Shah Restaurant in Sunnyvale. This Indo-Pakistani food is just the right amount of spicy, and bursting with flavor. We always get the raita, a cucumber yogurt dip, with naan, as well as the lamb curry and chicken tikka curry. I love their complimentary chai, too.
Our favorite brunch/lunch place is Roger's Deli and Donuts in Mountain View. They serve delicious deli sandwiches, donuts, bagels, bagel sandwiches, soups, and all kinds of breakfast items all day, like pancakes, omelettes, french toast, and all kinds of breakfast sandwiches. The food is simple and delicious, the ambiance is also relaxed and down to earth, you just order your food and grab it when it's ready, no one bugging you or checking up on you afterwards, which is perfect for a leisurely Sunday morning. I always get the blueberry pancakes and Irish creme coffee.
I occasionally work in downtown San Carlos, and when I do, I love going to Bianchini's Market for lunch. They offer soups, a salad bar, as well as pre-made sandwiches or sandwiches you can order from the deli counter. My favorite is their chili, which is satisfyingly spicy and filling at just one small cup. Just being in the store makes me feel so classy, because I am surrounded by gourmet products that I am sure add an exquisitely sophisticated touch to anyone's kitchen.
Well, that's about all for now.... getting ready to celebrate Rosh Hashanah and Yom Kippur, during which I am sure to enjoy some excellent food and wine and enjoy the company of several like-minded individuals. Till next time!
In July, we made a delightful ratatouille. I don't remember which recipe we used. Basically we just chopped up some eggplant, tomatoes, zucchini, garlic, onion, and bell peppers, and cooked them together. It was very tasty and filling.
Also we have been to some great restaurants in the area that have become our go-to for different kinds of food. One of my favorites is Shah Restaurant in Sunnyvale. This Indo-Pakistani food is just the right amount of spicy, and bursting with flavor. We always get the raita, a cucumber yogurt dip, with naan, as well as the lamb curry and chicken tikka curry. I love their complimentary chai, too.
Our favorite brunch/lunch place is Roger's Deli and Donuts in Mountain View. They serve delicious deli sandwiches, donuts, bagels, bagel sandwiches, soups, and all kinds of breakfast items all day, like pancakes, omelettes, french toast, and all kinds of breakfast sandwiches. The food is simple and delicious, the ambiance is also relaxed and down to earth, you just order your food and grab it when it's ready, no one bugging you or checking up on you afterwards, which is perfect for a leisurely Sunday morning. I always get the blueberry pancakes and Irish creme coffee.
I occasionally work in downtown San Carlos, and when I do, I love going to Bianchini's Market for lunch. They offer soups, a salad bar, as well as pre-made sandwiches or sandwiches you can order from the deli counter. My favorite is their chili, which is satisfyingly spicy and filling at just one small cup. Just being in the store makes me feel so classy, because I am surrounded by gourmet products that I am sure add an exquisitely sophisticated touch to anyone's kitchen.
Well, that's about all for now.... getting ready to celebrate Rosh Hashanah and Yom Kippur, during which I am sure to enjoy some excellent food and wine and enjoy the company of several like-minded individuals. Till next time!